Gluten Free Chocolate Chip Brownies. Great For Breakfast Time Or Any Time. Get A Bite Of The Sweet Taste Of Real Chocolate! Little Bites® Muffins Are The Perfect Portion of Happiness.
Try New Fiber One Brownie Today! In a large bowl, blend almond butter until smooth with a hand blender. Blend in eggs, then blend in agave and vanilla. You can have Gluten Free Chocolate Chip Brownies using 8 ingredients and 6 steps. Here is how you cook it.
Ingredients of Gluten Free Chocolate Chip Brownies
- Prepare 170 g of butter.
- You need 200 g of caster sugar.
- You need 90 g of brown sugar.
- You need 3 of eggs.
- You need 1 teaspoon of vanilla extract.
- You need 40 g of cocoa powder.
- It's 70 g of gluten free plain flour.
- You need 100 g of chocolate chips.
Blend in cocoa, salt and baking soda, then fold in chocolate chips. Gluten-free Chocolate Chip Cookie Brownies made with dairy-free ingredients for an easy and healthier "brookie" recipe. I first had a "brookie" when I was in college. For those of you scratching your head questioning what that even means, not to worry - it is a funny name for a brownie and cookie layered bar.
Gluten Free Chocolate Chip Brownies step by step
- Melt the butter. Add the melted butter, caster sugar and brown sugar to a large bowl and mix with an electric whisk..
- Once mixed (see pic 1) add one egg at a time, mixing in between. Add the vanilla extract and whisk to combine..
- Soft in flour and cocoa. Stir in. Add the chocolate chips and stir..
- Line a square cake tin with baking paper. Add the mixture..
- Cook in the oven for 30-35mins or until cooked at 170c..
- Leave to cool before cutting. They are quite gooey and fragile so popping them in the fridge for an hour before cutting and serving may help..
Since many of you out there are on a gluten-free diet, I have been working on creating more gluten-free baking recipes that taste like the originals. I just shared my Gluten-Free Chocolate Chip Oatmeal Cookie Recipe this week. These Gluten-Free Brownies are literally chocolate heaven. These brownies are so rich, fudgy, and mouthwatering. They are flourless brownies so they are super fudgy and full of chocolate!