Beef, Pork & French Beans 😍🐂🐖🥗🌶. The combination of meats is the secret behind these beef and pork burgers. They're ideal for summer grilling, and everyone loves them. Beef 'n' Pork Burgers Recipe photo by Taste of Home.
When I ate at the Burger. Which is healthier to eat and in which condition? Comparing beef with pork sausage for instance, might result in conclusions very different from the ones that we'll have here. You can have Beef, Pork & French Beans 😍🐂🐖🥗🌶 using 13 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Beef, Pork & French Beans 😍🐂🐖🥗🌶
- Prepare 400 g of Beef mince.
- You need 2 tbs of + 2 tbs oil for stir-fry.
- You need 2 of pork sausages, fried and diced about 1 cups.
- Prepare 1/2 cup of Red wine.
- It's 1 of medium onion, chop thinly.
- You need 2 tsp of + 1 tsp garlic paste.
- Prepare 1 of red capsicum, sliced (to get the colour).
- It's 2 cups of French beans frozen, steam 17 ', set aside.
- It's Pinch of salt & grinded black pepper.
- You need 2 tbs of Kikkoman Soy sauce.
- You need 1 tbs of Tomato Sauce.
- You need of Steam Cooked Jasmine Rice.
- You need of Side dish: Sambal Oelek chili.
Mush the pork and beef mince together with your hands. It should look something like this. Add salt and pepper for seasoning. Finely chop your red onion and add to.
Beef, Pork & French Beans 😍🐂🐖🥗🌶 step by step
- In a wok heat 2 tbs oil, put the sausages pieces over medium heat, fry cook slightly brown, stirring. Remove from the pan and keep aside. Diced about 1 cup..
- Add 1 tbs oil in the wok mix with the fat, saute the onion for 2', stirring then add the garlic paste, beef mince & stir-fry for 2' and with the back spoon to spread the beef and cook further on until well brown cooked all over'. Add 1/2 cup Red wine and cook for 2' and continue stir-fry until the wine evaporated. Then add 2 tbs Kikkoman sauce, salt, black pepper and mix all together then put back the sausages, French beans, capsicum and 1 tbs tomato sauce and mix and stir-fry for 3' more..
- To serve with steamed Jasmine Rice and Sambal Oelek chili.🌶🥗.
Let Erren's Kitchen inspire you with delicious recipes that use Beef, Pork, and Lamb. Whether you're looking for an easy salad or slow-cooked stew, this category is for you. Saute the pork, beef, and onions in olive oil or vegetable oil over medium heat until meat is no longer pink and onions are lightly browned. Pour off some of the excess fat. Much like beef, some cuts of pork can be high in saturated fat.