Homemade kebabs. Make your own takeaway doner kebab with no anxiety or guilt. This Doner Kebab recipe is marinated in a heady spice mix before roasting the oven or grilled on the BBQ. This recipe aims to capture the flavors of the doner kebab more than the rotisserie cooking method.
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Ingredients of Homemade kebabs
- You need 1 kg of minced meat washed.
- It's 1 tsp of chilli powder.
- You need 2 tbsp of cumin powder.
- Prepare 1 of finely chopped chilli.
- You need 3 of onions chopped into cubes.
- Prepare 2 tbsp of salt to taste.
- You need of Chopped coriander.
- You need 1 of egg (optional).
- You need 1/2 cup of plain flour.
- It's 1 tbsp of oil (optional).
Whether you're looking for healthy recipes and guides, family projects and meal plans, the latest gadget reviews, foodie travel inspiration or just the perfect recipe for dinner tonight, we're here to help. The most affordable way to purchase the spices is in bulk at either a health food store or an Asian or Middle-Eastern market. Great kebab recipes for grilling salmon spedini, sausage skewers, chicken sate, lamb kebabs, and steak skewers. The only thing I would have liked is a recipe for is the beautiful veggies in the picture on the plater to go with it.
Homemade kebabs instructions
- Mix the spices in a bowl with the onions, chilli, salt, coriander, flour and the egg (I prefer adding another teaspoon of chilli powder to make the kebabs spicy).
- Grease your oven tray with oil or sprinkle flour on the tray then shape your kebabs and place it on the tray.
- Put it in the oven on gas mark 4 until the kebabs are cooked and brown (approximately 30 minutes).
It looks like it's in a nice dressing, but can't see a recipe for the veggies. Found a recipe on the internet for a Greek veggie salad to go with the dish that looked good. Colorful vegetable kebabs can be a vegetarian meal all in themselves or a perfect side to your grilled chicken or steak. Summer squash, onion, mushrooms, peppers, and eggplant are marinated in a lemony herb-mustard mixture, skewered, and then grilled (and basted with the marinade) until golden brown and tender. Steak Kebabs (Skewers) - A Must Try Steak Recipe!