Apple-apricot lamb stew. Lamb Tagine with Eggplant and Almonds. This rich Lamb and Apricot Stew served with a lemony herby Mediterranean couscous is just the ticket for colder months. Lamb and Apricot Stew is easy to prepare, but the flavour has a 'wow' factor to it.
She was a fan of them all, but this Apricot Pistachio Lamb Stew had her literally exclaim, with such enthusiasm, that this was bar none the best. This One - Pot Lamb Stew with Christmas spices is a sweet and gently spiced lamb & apricot dish. My family loves lamb, especially my son. You can have Apple-apricot lamb stew using 12 ingredients and 25 steps. Here is how you cook that.
Ingredients of Apple-apricot lamb stew
- You need 150 g of rice.
- You need 300 g of boneless lamb meat, cut into cubes.
- You need 1 cup of dried apricot, chopped into pieces.
- You need 2 of large apples, peeled off, chop into small pieces.
- Prepare 2 of medium onions, sliced.
- It's 2 tbs of Saffron water.
- Prepare 3 tbs of flaked almonds.
- It's 1 of cinnamon stick.
- You need of Salt - pepper for taste.
- Prepare 1/2 tsp of turmeric.
- Prepare 1 tbs of mixed rice spices (1 tsp of cumin, 1 tsp of ginger powderca, 2 tsp of rose petals, 1 tsp of cardamom, 1 tbs of cinnamon, 1 tsp of nutmeg, 2 cloves).
- You need of Olive oil.
During his first year of college, he claimed to be a vegetarian. When he came home, I had a pot of this slow-cooked lamb stew simmering on the counter. At dinnertime, my husband and I found only a. A simple Lamb and apricot stew recipe for you to cook a great meal for family or friends.
Apple-apricot lamb stew step by step
- Place meat cubes with enough water in a pot and cook it until is tender.If there is left some meat juice, you could save it for adding to stew. Once it is cooked, set it aside..
- In a pan add 3 tbs of olive oil, add sliced onions, saute until soft..
- Then add cooked meat and saute for 5 minutes more, stir occasionally..
- Add spices and mix it with onions and meat. Add 2 tbs of saffron water and cinnamon stick. Let it to saute for couple of minutes. Add chopped apples and apricot with saved meat juice or 1 cup of water. Cover the pot with lid and simmer 15 minutes. Meanwhile, cook the rice with spices. Garnish the stew with flaked almonds..
- Add 2 tbs of saffron water and cinnamon stick.Let it to saute for couple of minutes..
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- Add chopped apples and apricot with saved meat juice or 1 cup of water..
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- Cover the pot with lid and simmer 15 minutes..
- Meanwhile, cook the rice with spices. Garnish the stew with flaked almonds..
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- Ingredients.
Add the lamb marinade and the stock and simmer and stew for eighty minutes or until the lamb is tender. Add the apricots, raisins, almonds, carrots, tomatoes and honey and simmer for a further twenty minutes. Simple & Delicious, Middle Eastern Lamb Stew with chickpeas and fragrant spices- a fast flavorful wholesome meal, that Instant Pot Lamb Stew infused with Middle Eastern Spices….a fast and easy weeknight dinner that requires only ¼ cup raisins or dried apricots (chopped), or even dried currants. This kosher recipe for Lamb Stew with dried apricots, fresh pears and mint is perfect anytime of year, but especially in the spring and for Passover (Nutrition information is calculated using an ingredient database and should be considered an estimate.) This recipe for Kosher Lamb Stew with Apricots. Rice with pork stew (ragout) with dried plums, dried apricots and gherkins served in a frying pan.