Lime and chilli rice with sticky spicy pork ribs and homemade coleslaw.
You can have Lime and chilli rice with sticky spicy pork ribs and homemade coleslaw using 16 ingredients and 4 steps. Here is how you cook it.
Ingredients of Lime and chilli rice with sticky spicy pork ribs and homemade coleslaw
- Prepare of Pork Ribs /Marinade Mix.
- It's 1 kg of Pork Ribs.
- You need 1 tbsp of Ground Cinnamon.
- You need 2 tbsp of Smoked Paprika.
- It's 1 tbsp of Garlic Powder.
- It's 2 tbsp of Ground Cajun Pepper.
- You need 5 tbsp of Honey.
- You need 1 tbsp of Dried Mixed Herbs.
- It's of Salt and Pepper Seasoning.
- Prepare of Rice/Ingredients.
- Prepare 2-3 cups of White Basmati Tilda Rice.
- You need 2 of fresh Lime Juice+Zest.
- You need 10-20 g of finely Chopped Leeks.
- It's 2 of Medium Sized Red Chillies. Fineky chopped.
- It's 3 tsp of light Soy Sauce.
- Prepare of Salt and Pepper Seasoning.
Lime and chilli rice with sticky spicy pork ribs and homemade coleslaw step by step
- Mix all the marinade ingredients. Add a tsp of oil and mix in completely. Add the ribs to marinade mix and coat completely. Leave to sit for 10-15mins.
- Shallow fry the ribs for 5mins to seal the marinade. Preheat oven @ 200’C for 6mins. Place the ribs in oven tray and at the center of the oven. Cook for 40 mins..
- Prep the Rice ingredients. Add the rice to boiling water(water level should be about 1 finger above the rice). Simmer for 2 mins then add lime juice and zest, leeks and Chillies. Simmer for 2 mins and then add light soy sauce. And cook till it’s ready. Season accordingly.
- Plating suggestion.
Easiest Way to Make Delicious Lime and chilli rice with sticky spicy
pork ribs and homemade coleslaw
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