Quick BBQ Pulled Pork. Add the garlic and onion and season with salt and pepper. Mix the paprika, garlic power, brown sugar, dry mustard, and salt together in a small bowl. Rub the spice blend all over the pork.
Shred the meat by pulling apart with two forks, and stir into the sauce. This Pulled Pork made in a slow cooker may well be the most tender, moist, and flavourful you've ever had in your life! High returns for minimal effort, pork is rubbed with a secret spice mix, slow cooked until the meat pulls apart effortlessly then tossed in a simple-yet-flavour-loaded homemade BBQ Sauce. You can have Quick BBQ Pulled Pork using 10 ingredients and 9 steps. Here is how you cook it.
Ingredients of Quick BBQ Pulled Pork
- You need 1.5 kg of Rolled Pork Leg.
- You need 2 Cups of BBQ Sauce.
- You need 1 Cup of Water.
- You need 1/4 Cup of Brown Sugar.
- It's 1 Tsp of Chiltepin Chilli Powder.
- Prepare 2 Tbsp of Smoked Paprika.
- Prepare 1 Tbsp of Coriander.
- You need 1 Tbsp of Cumin.
- It's 1 Tbsp of Black Peppercorns.
- You need 2 Tbsp of Olive Oil.
Trim excess fat from pork and cut into large pieces to fit in a large Dutch oven. Faye's Pulled Barbecue Pork Faye's Pulled Barbecue Pork. Texas-style pulled pork simmers in a tangy chili-seasoned barbecue sauce with plenty of onion, then pulled into tender shreds to serve on a buttered, toasted bun. As soon as the pork seared put the pork and insert the foil.
Quick BBQ Pulled Pork instructions
- Trim all fat from the pork..
- Slice grooves in both directions 1 inch apart on both sides without cutting all the way through..
- Massage 1 tsp of olive oil into pork. Grind spices in spice grinder, cover pork with spice mix and massage in..
- Add 1 tsp to bowl of pressure cooker and put sliced onions on top..
- Place pork on top of onions..
- Mix 2 cups of BBQ sauce with 1 cup of water and pour over pork..
- Mix well..
- Cook in pressure cooker for 1 hour..
- Serve as desired..
Cover, lock the lid, and set the multi-cooker to High Pressure; cook for. Instant Pot Pulled Pork is incredibly tender, flavorful, easy and very quick to make with the help of a pressure cooker (Instapot). This BBQ pulled pork recipe is perfect for a weeknight meal, cookouts, summer parties and holidays. Stir together the brown sugar, chile powder, paprika, garlic powder, salt, black pepper and cayenne in a small bowl. Make Ahead: Fantastic for making ahead because it keeps so well.