Classic Mushroom Omelette.
You can have Classic Mushroom Omelette using 4 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Classic Mushroom Omelette
- You need 2-3 of large Mushrooms.
- You need 50 Grams of Butter.
- It's 3 of large Eggs.
- Prepare Pinch of Salt.
Classic Mushroom Omelette instructions
- Wipe the mushrooms free from bits and pieces, do NOT wash them! Pull apart with fingers, or slice if desired. Place in a large fry pan..
- Add the butter and heat slowly, stirring the butter into the Mushrooms..
- Crack the eggs into a cup and whisk with a fork, tip over the nearly - cooked Mushrooms and stir well..
- Cook until the eggy liquid has gone solid and flip over to brown off the other side, for about 5 minutes. (Yep, mine fell apart, but still edible!!).
- Serve hot, with a sprinkle of Salt if that is your taste!! Enjoy!!.
Recipe: Tasty Classic Mushroom Omelette
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Oleh
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