Calico Beans. Pork and beans, kidney beans, butter beans, and lima beans mix it up with browned ground beef and bacon in a sweet and Nutritional Information. I made this once for my dad and now my mom has to make it often. Calico Beans Recipe photo by Taste of Home.
These calico beans are always a hit! Ground beef, a tomato-based or barbecue sauce, and a variety of beans are combined to make the perfect cookout beans. I have a confession, I'm completely and utterly addicted to these Calico Beans. You can cook Calico Beans using 14 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Calico Beans
- You need 1/2 lb of Ground Beef.
- It's 1/2 lb of Pork Sausage.
- You need 1/2 lb of Bacon.
- Prepare 1/2 of Onion Chopped.
- It's 1 Can of Butter Beans (Drained & Rinsed).
- It's 1 Can of Light Red Kidney Beans (Drained & Rinsed).
- It's 1 Can of Great Northern Beans (Drained & Rinsed).
- Prepare 1 Can of Pork n Beans.
- You need 1/2 Cup of Barbecue Sauce of Choice.
- It's 1/2 Cup of Brown Sugar.
- Prepare 1 tsp of Salt.
- Prepare 1 tsp of Dry Mustard.
- It's 1 tsp of Hickory Liquid Smoke.
- Prepare 2 tsp of Apple Cider Vinegar.
My Mom's Famous Calico Baked Beans. Don't even think of them as a classic baked bean dish. They're calico beans: simple, tasty, flavorful. The calico bean, though quite popular, is considered difficult to find.
Calico Beans step by step
- Brown ground beef and pork sausage. Drain fat. Add onion and cook until translucent..
- Cook bacon and chop into small pieces..
- Add meat, onions and bacon to a large pot or slow cooker if you prefer. Add remaining ingredients and stir until mixed well..
- Cook over medium heat until hot..
Also known as the speckled Casserole dishes can be made with calico beans, as can most other dishes that call for beans. Calico baked beans for a crowd. She said it was her go-to dish for potlucks. What I love most is how versatile it is — I've never made it the same way. Hearty calico beans, rich in flavor with the combination of bacon, ground beef, kidney beans, butter beans and pork in beans.