Senin, 06 Januari 2020

How to Make Delicious My poahed Egg, Hallumi and Bacon Crisp. πŸ‘

My poahed Egg, Hallumi and Bacon Crisp. πŸ‘.

My poahed Egg, Hallumi and Bacon Crisp. πŸ‘ You can have My poahed Egg, Hallumi and Bacon Crisp. πŸ‘ using 6 ingredients and 6 steps. Here is how you cook it.

Ingredients of My poahed Egg, Hallumi and Bacon Crisp. πŸ‘

  1. It's 2 Slices of Hallumi cheese.
  2. You need 2 of Potato Waffles.
  3. Prepare 2 of Eggs.
  4. Prepare 2 tsp of Bacon Crisp.
  5. You need 1 tsp of cider vinegar.
  6. It's of Enough water in a saucepan.

My poahed Egg, Hallumi and Bacon Crisp. πŸ‘ step by step

  1. Toast the waffles and hallumi under a grill..
  2. Add the Water 2inch above the egg. Bring to the boil add the vinegar crack the egg and drop in.
  3. Add the toasted Waffles to the serving plates. Add the Hallumi cheese. Then the egg sitting on top of the pile..
  4. Then pour the hollandaise warm sauce over the egg.
  5. Last add the tsp Bacon crisp on top of the sauce. And serve..
  6. .

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