Spaghetti in salmon cream sauce. This creamy garlic salmon pasta dish is a good option for a date night in, or you can easily double (or triple) the recipe if you have guests to feed without adding a lot of Quickly searing the salmon makes it extra tasty. Piping hot pasta, butter, white wine, cream, and parmesan cheese = decadence in a bowl. This Creamy Salmon Pasta recipe is a great way to show off what a "home chef" you are.
My Pan Fried Salmon is flaked into tender pieces and served with spaghetti and zoodles/courgetti in a light lemon cream sauce. Mixing the spaghetti with zoodles is a great compromise for those carb lovers who want to cut down a little without feeling like they're missing out! Spaghetti Smoked Salmon whip cream green peas salt olives ketchup (optional). You can cook Spaghetti in salmon cream sauce using 11 ingredients and 4 steps. Here is how you cook that.
Ingredients of Spaghetti in salmon cream sauce
- You need of Spaghetti.
- You need 200 g of smoked salmon.
- You need 4 of salad tomatoes.
- It's 1 of onion.
- You need 2 of garlic cloves.
- You need 1/2 of lemon (juice).
- You need 3 of heaped tbsp creme fraiche.
- Prepare 1-2 tsp of sugar.
- You need 1 tsp of paprika powder.
- You need of salt, pepper, chilli flakes.
- You need of Optional : splash of sherry.
Oven Baked Salmon with flavorful and simple lemon cream sauce. Lemon beurre blanc, will be your secret weapon for seafood recipes. This is the perfect midweek supper - tasty salmon pasta in a creamy sauce. Discover our scrumptious salmon pasta recipes.
Spaghetti in salmon cream sauce instructions
- Cut the onion,garlic and tomatoes in dices. Cut the smoked salmon in small pieces. Boil the pasta..
- Heat up some oil in a pan. Then add garlic and onion and fry for about 5min over a medium heat. Add the chilli flakes and fry a bit longer. Sprinkle in the sugar and caramelise for 1 min..
- Add now the salt,pepper and paprika and fry over a high heat for 30sec-1 min. Next add the tomatoes and salmon,keep frying for 1 min on the high heat. If you use the sherry pour in a splash and reduce heat. Then add the creme fraiche and lemon juice and simmer for 5 min. If you like you could add some wild garlic as well, but you don’t have to..
- Season again. When the pasta is done add straight away to the sauce. Do not rinse the pasta. The starch on it makes the sauce stick to it better. Enjoy <3.
It doesn't get better than creamy fish tagliatelle, vibrant pasta salads or even salmon spaghetti in a parcel. Use smoked salmon or fresh in seafood spaghetti or baked cannelloni - and how about a salmon pasta salad for lunch? Crispy salmon fillets swimming in a creamy, lemony, garlicky sauce… can I get an AMEN?! Okay, a high-five will do. 😀. This is definitely a cross between my I have to tell you that this Lemon Cream Sauce Salmon is one recipe that we go back to again and again.