Rabu, 04 Desember 2019

Recipe: Delicious Spicy minced Beef & Potato Bake with a creamy mushroom sauce & cheese

Spicy minced Beef & Potato Bake with a creamy mushroom sauce & cheese. Add the beef mince and brown well all over, breaking it up with a wooden spoon. Stir in the ground spices and cook for a further minute. Schwartz recipe for Spicy Minced Beef Tacos, ingredients and recipe ideas for Beef and Mexican cooking.

Spicy minced Beef & Potato Bake with a creamy mushroom sauce & cheese When it comes to Indian food a lot of people. Tired of using ground beef the same old way? Feel free to double the sauce if you like it really saucy! You can have Spicy minced Beef & Potato Bake with a creamy mushroom sauce & cheese using 13 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Spicy minced Beef & Potato Bake with a creamy mushroom sauce & cheese

  1. It's 1 kg of minced beef.
  2. Prepare 8 of bigger potatoes.
  3. You need 1 of white onion.
  4. It's 2 cloves of garlic.
  5. It's to taste of salt.
  6. It's to taste of pepper.
  7. You need to taste of red paprika powder.
  8. Prepare 1 of egg.
  9. You need 200 g of mushrooms.
  10. You need 1 tbsp of flour.
  11. Prepare 300 g of soured cream.
  12. Prepare 100 g of grated cheese.
  13. You need 2 of bay leaves.

Update: the hoisin sauce is quite sweet, so you might start off with just a little and. Make the spicy minced beef: Heat a large pan or saucepan over high heat and when it's hot enough add the minced meat and the olive oil. Cook the beef stirring often with a wooden spatula, breaking. Spicy minced meat is created by cooking Raw beef, using a bowl on it with a knife in the inventory, and then using Spicy minced meat.

Spicy minced Beef & Potato Bake with a creamy mushroom sauce & cheese instructions

  1. We fine chop the onion and sauté a bit on some oil. Then add the chopped garlic & the mince beef, season with salt, pepper and some red paprika powder. Add some water to further cooking the meat...in the end stir in a beaten egg to hold the meat together..
  2. Slice the peeled potatoes, and put slices into a baking pan, add some olive oil and seasoning with salt & pepper. Chuck into 200C° preheated oven..
  3. On the leftover oil after the meat, we sauté the mushrooms. Add a tbsp flour, some cold milk and 2 bay leaves. Simmer the mushroom till water slightly evaporates, then add the soured cream..
  4. Mix the meat and potatoes in a baking pan, then spoon the mushrooms sauce on top of them..
  5. Finally scatter some grated mozzarella on the top of the mushrooms sauce. Back to the oven till the cheese is golden brown...Bon Appetite!.
  6. .

The minced meat can be served on it's own with a simple salad though I like to wrap it up in warm tortillas or chapatis. Turn the mince over and brown on the other side. When nicely coloured, stir and break up with a Using the small bowl fitted with the chipping disc, grate the cheese and mix it lightly into the mince. Recipes and cooking advice on minced beef, including various Meat Loaf recipes, Cottage Pie, Country Pie, Rissoles and Pies. The Best Chinese Minced Beef Recipes on Yummly

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Recipe: Delicious Spicy minced Beef & Potato Bake with a creamy mushroom sauce & cheese
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