Japanese Egg Rice.
You can have Japanese Egg Rice using 3 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Japanese Egg Rice
- You need 1 bowl of cooked rice.
- You need 1 of egg.
- Prepare of soy sauce.
Japanese Egg Rice step by step
- Ingredients: separate egg yolk and white. This is tasty way to make egg rice..
- Mix egg white in rice well..
- Then mix egg yolk. Then sprinkle soy sauce to taste..
- Put toppings you like. One is Nori flakes and salty fish egg toppings. The other Natto beans and Nori flake toppings..
- This is common egg rice. Just put egg on rice and sprinkle soy sauce then mix..
How to Make Delicious Japanese Egg Rice
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