Tex's Ribs in BBQ Gravy 🐷. These tender, delicious short ribs just can't be beaten for a hearty, satisfying, and impressive meal. In this recipe, the beef short ribs are seared and then braised with a variety of vegetables. Serve them with the wonderful, rich gravy and mashed potatoes.
Much of the fat will render away in cooking, leaving a crispy-salty-fatty bit you FYI: hi! After slow cooking, I drain the drippings & save as it makes the best pork gravy!! Try this oven baked recipe with mushroom gravy. You can have Tex's Ribs in BBQ Gravy 🐷 using 19 ingredients and 7 steps. Here is how you cook that.
Ingredients of Tex's Ribs in BBQ Gravy 🐷
- It's 1-2 portions of pork ribs.
- It's To taste of salt and pepper to season.
- You need of ⭐.
- It's of ⭐Gravy⭐.
- It's 425 mls (3/4 pint) of hot water.
- You need 1/3 cup of BBQ sauce.
- It's 2 tablespoons of ketchup.
- Prepare 2 tablespoons of Bisto beef gravy granules.
- Prepare 1 of beef OXO cube.
- Prepare 1 tablespoon of Worcestershire sauce.
- You need 1 teaspoon of liquid smoke.
- It's of ⭐.
- Prepare of ⭐Seasoning⭐.
- It's 1 tablespoon of paprika.
- Prepare 2 teaspoons of sea salt.
- Prepare 1 teaspoon of black pepper.
- It's 1/4 teaspoon of garlic granules.
- You need 1/8 teaspoon of cumin.
- It's 1/8 teaspoon of onion powder.
I'm sure a crock pot would work just as well. "Looking for something different to do with country ribs other than BBQ'd? Try this oven baked recipe with mushroom gravy. Country ribs are always on sale and because of that, I buy them often, but we got tired of BBQ ribs fast! SAUSAGE GRAVY COUNTRY SAUSAGE GRAVY Good eatin' don't get any better than this with this easy to make thick and creamy gravy on Chicken Bad to the Bone, the Backbone that is. watch the BBQ Pit Boys get under her skin and Spatchcock a Chicken.
Tex's Ribs in BBQ Gravy 🐷 instructions
- Preheat the oven to gas mark 7/220°C (425°F).
- Mix the seasoning and sprinkle well all over the ribs (see also "Tex's General Purpose Meat Seasoning" in my profile).
- Pop the ribs in the oven for 40-45 minutes in an oven proof dish.
- Add the dry ingredients for the gravy to a jug then add the hot water and stir well. Finally, stir in the rest of the wet ingredients.
- When the ribs have cooked, reheat the gravy for another 2 minutes in the microwave and pour over the ribs. Put back in the oven for a further 30 minutes.
- Plate up the ribs, and drizzle generously with the gravy.
- Serve....
It makes her tasty, moist and tender. This is the recipe for making the best barbecue ribs you ever tasted. They are marinated in a dry rub, then smoked low and slow, the sauce is added near the. ; BBQ Country Style Ribs. In this video, you'll see how to make tender barbeque ribs in your oven. You can stock up on country-style ribs when they're on sale and freeze them until you're ready to bake them.