Salted Egg Crab. Salted Egg You can skip the salted egg if you dont like it. Follow I am Recipe for more video ==Egg salted. A family favourite, try this classic salted egg yolk crab dish if you're craving fresh seafood in a creamy, spicy sauce.
How to cook Crabs with Salted Egg Sauce. Pat crabs dry with paper towels. This popular dish is an all-time favourite at hawker stalls and restaurants in Singapore. You can cook Salted Egg Crab using 13 ingredients and 4 steps. Here is how you cook that.
Ingredients of Salted Egg Crab
- You need 2 of crabs.
- It's 1 of spring onion (slice).
- Prepare 1 of ginger (slice).
- You need of SAUCE:.
- You need 4 of salted egg yolk (steamed and mashed).
- Prepare 1 tbsp of butter.
- Prepare 1 tbsp of oil.
- You need 2 cloves of garlic (minced).
- You need 5 of curry leaves.
- It's 2 of eye-bird chilli (optional).
- It's 1 can of evaporated milk (390 g).
- It's of Salt.
- You need of Sugar.
To eat the crabs, crack the shells, then suck the meat and enjoy the salted egg yolks coated taste. Salted egg with crab noodles Salted Egg Crab Claw. Spicy crab papaya salad , salted egg Somtum Salad, Thai food on White background Steamed crab meat. This snack was very good and unique.
Salted Egg Crab instructions
- Steam the crab with ginger and spring onion 12 mins. Put aside..
- Heat oil and butter. Add garlic, curry leaves and chilli until fragrant..
- Add evaporated milk, salt, pepper, mashed egg yolk. Stir and cook until the sauce gets thickened..
- Add the crab and toss well to coat. Ready to serve..
Contact Salted Egg Crab Sticks on Messenger. Add parsley, mashed egg yolks, seasoning and crab meat. Fill shells with mixture. and mixed with Stir in crab meat, salt, peppers and egg yolk. Spoon into patty shells. or until hot. Crack and beat egg in a medium sized bowl.