Fish pepper soup. Fish Pepper Soup - A quick and easy robustly flavored African Fish Soup. Fish pepper soup is a warm and soothing West African soup, simmered in a flavorful, spicy broth made up of catfish, vegetables, and spices. Nigerian fish pepper soup is enjoyed by so many and can be cooked in several way.
This toughens the skin of the fish. This soup is usually enjoyed as a light meal or used as a soother when one has a cold or fever. Let the spices take over you to help banish your shivers away. You can cook Fish pepper soup using 6 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Fish pepper soup
- Prepare of Smoke fish.
- It's of Pepper.
- Prepare of Cubes.
- It's of Onion.
- It's of Curry.
- It's of Thyme.
Pepper soup is a spicy dish made from a distinct blend of ground seeds, spices and fresh herbs. This version uses a whole fish, taking the bones to make the stock, then poaching the fillets in the. Catfish pepper soup is one of Nigerian's most popular evening recipes. I have been putting this away for a very long time because of the complexity of the recipe.
Fish pepper soup instructions
- Wash the fish put it in pot.
- Add the pepper and Onion.
- Add cubes and curry.
- Allow it to cook for 10 minutes..
- Serve as it's hot..
Easy to cook and tasty to eat. African pepper soup is a hearty African soup made with Goat meat cutlets or chunks, pepper The African Pepper soup is primarily liquid, usually served hot and this is made by boiling Meat or Fish of. Pepper Soup is one of those dishes that I believe to have healing properties. The amount of herbs and spices that go into it make me feel like I'm taking a delicious medication when eating it. Season with salt, pepper and vinegar and serve sprinkled with parsley.