No-Cheese Veggie Omelette.
You can cook No-Cheese Veggie Omelette using 8 ingredients and 3 steps. Here is how you cook it.
Ingredients of No-Cheese Veggie Omelette
- You need 2 of organic free-range eggs.
- It's 1 of small white onion.
- You need 5-6 of mushrooms.
- You need 1 handful of spinach.
- Prepare 50 ml of unsweetened coconut milk.
- Prepare 1 pinch of red chilli flakes.
- Prepare To taste of sea salt.
- It's To taste of black pepper.
No-Cheese Veggie Omelette instructions
- Chop vegetables. Add coconut milk to eggs and mix well in a bowl..
- Fry up vegetables in a non-stick pan on low-medium heat. Slowly add in egg & coconut milk mixture. Season with spices..
- Cook until the bottom becomes solid. Gently turn over (in sections). You can shape and reform along the way. Fold in half and transfer onto your plate. Enjoy a delicious and fluffy protein-filled breakfast!.
How to Cook Delicious No-Cheese Veggie Omelette
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