Smoke kabab karhai. Chicken kabab masala karhai recipe, buhat hi zabardast kabab masala karhai ki recipe hai ap apnai Ghar per banai, dawaton Mai serve karain special koyla Kay. How to make Smoky kabab Karhai how to make Mazy dar Kabab karhai
A very special and traditional recipe with flavors of Barbecue smoke in it. Do try it and give your feedback! Also try our smoky chicken tikka. You can cook Smoke kabab karhai using 16 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Smoke kabab karhai
- Prepare 1 kg of Beef mince.
- You need 1 tbsp of Chilli flakes.
- It's 1 tbsp of Red chilli powder.
- It's 1 tsp of Garam masala.
- Prepare 3-4 of Tomatoes.
- Prepare 2 tbsp of Seekh kabab masala.
- It's 3 of Onions.
- It's of Corriender.
- You need 5-6 of Green chillies.
- You need 1 kg of Potatoes.
- You need 2 tbsp of Bhuna masala.
- It's G. of G paste 1/2tbsp.
- Prepare 1 cup of Yougert.
- Prepare of Oil as required.
- You need of Coal for smoke.
- It's to taste of Salt.
Find a Kabab Kahani near you or see all Kabab Kahani locations. View the Kabab Kahani menu, read Kabab Kahani reviews, and get Kabab Kahani hours and directions. Tawa Smoked Seekh Kabab very easy and interesting Recipe. Reshmi kabab or chicken malai kabab is one of the most popular appetizer from Mughlai cuisine.
Smoke kabab karhai step by step
- For the preparation of kebab, at first choperize the mince then put it in a bowl then add chili flakes, bhuna masala Shan seekh kabab masala(half quantity of above mentioned spices), ginger garlic pastehalfttbsp,salt corriender chopped onion 1 mix and marinate for few hours then make kebabs.
- Then make kebabs of your desired shape and deep fry them and put them aside.
- Then chopped potatoeIn shape French fries, then Fry them and put aside.
- For the preparation of karhai gravy take a pan pour oil then 2 thinly chopped cubes on onions and then add g.g paste.
- Then add chopped pealed tomatoes, garam masala, bhuna masala, red chilli powder, red chilli flakes, seekh kabab masala and salt then cover and let it cook.
- Then when oil comes upward add beaten yougert then add fried kebabs and French fries then gave coal smoke.
- Then garnish jillion cut green chilli and and corriender.
Tender delicious kebabs served in most Indian restaurants. Try Smokey Yogurt Kabab recipe and enjoy. Recieps in Urdu and English. #HappyCookingToYou. Gravy kliya,karhai mein oil aur pyaz (chopped) dal ker translucent hunay tak sauté karein. Patna Kabab House - Scarborough - phone number, website, address & opening hours - ON - Indian Restaurants, Restaurants.