Carrot and prunes stew. Today's recipe is Khoresht Haveej, a Persian stew that is made with carrots and prunes. Note: You can adjust the stew to your taste. Prunes make it sweet; apricots add tartness.
This is a recipe for carrot stew that I've been making for years. It's absolutely delicious, both sweet and spicy, and completely satisfying. Stew with prunes, carrots and onions garnished with French fries. You can cook Carrot and prunes stew using 8 ingredients and 7 steps. Here is how you cook that.
Ingredients of Carrot and prunes stew
- Prepare 2 of large carrots, spiralized or grated.
- Prepare 1 of lamb shank.
- You need Handful of dried prunes.
- It's 2 of medium onions, finely sliced.
- It's 1 of lime or lemon juice.
- You need 1/2 tsp of turmeric.
- You need 2 tbsp of Persian saffron water.
- It's of Vegetable oil.
Pork stew with carrots and prunes. Carrot, apples, honey, dried prunes and cranberry. Meat with prunes and red sweet peppers. Pork ribs stewed with prunes on a plate. horizontal top view.
Carrot and prunes stew instructions
- Wash carrots before peeling. Then spiralize them. Heat the oil in a saucepan and fry carrots until golden..
- Transfer carrots to a plate and add one of chopped onion to the same pan. Fry until golden brown..
- In a pot with water, add lamb meat, and one of chopped onion. Leave to cook until tender. Once meat is cooked, add fried onion, carrots, prunes, turmeric, saffron water, season with salt and pepper, squeeze over the lime juice and add 1 cup boiling water. Gently stir all ingredients..
- Cover the pot with a lid and simmer for 20 minutes..
- Serve with steamed rice..
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A delicious, spicy vegetable stew, replete with carrots, chickpeas, golden raisins and warm spices. Served over a bed of fluffy couscous, it makes for one Add the golden raisins, lemon juice, and tomato paste, stirring until well combined. Cook another minute, then add the carrots and chickpeas. Tagine of Yam, Carrot and Prune from Moroccan Food and Cooking Butter Bean, Prune and Tomato Tagine from Sanitarium Georgian Red Beans in Sour Prune Sauce in Olive Trees and Cinnamon-Orange Stewed Prunes Adapted from Orangette (the recipe can also be found in A Homemade Life). And with the help of some stewed carrots, they can be vegetarian, too.