Stuffed Bell peppers in sweet tomato sauce. Vegetarian Stuffed Bell Peppers under Tomato SauceUkrainian Recipes. water, sour cream, red bell pepper Stuffed Bell PeppersGrabandgo Recipes. salt, sweet paprika, tomato sauce, bell peppers, rice Microwave Stuffed Bell PeppersCDKitchen. tomato sauce, tomato sauce, instant rice, garlic. Easy Stuffed Bell Peppers baked in a delicious tomato sauce - foolproof instructions and packed with vitamins and nutrients - bring the health back! Peppers themselves are full of vitamins like A, B and C.
Slice tomato caps just enough to remove. large meatballs. Place stuffed peppers in bottom of a medium. the. Pour remaining tomato sauce over peppers. You can cook Stuffed Bell peppers in sweet tomato sauce using 14 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Stuffed Bell peppers in sweet tomato sauce
- You need 6 of bell peppers.
- It's 500 g of mince pork.
- You need 1/2 cup of uncooked rice (100 g).
- It's 1/2 of onion, chopped finely.
- Prepare 1 of heap tsp of paprika powder.
- Prepare 4 cloves of garlic, crushed.
- It's 1/2 tsp of pepper.
- It's 1 of egg.
- It's 1 tsp of salt.
- You need 500 g of Dolmio sauce.
- Prepare 1 tin of chopped tomato,.
- You need 1 of bay leaf.
- It's 2 tbsp of sugar.
- Prepare 2 tbsp of olive oil.
Chose a rainbow of large sweet bell peppers to stuff and while prepping, stand them upright in your baking dish—it's easier to stuff them. In this video, you'll see how to prepare green bell peppers stuffed with a savory rice and ground beef mixture. The cooked rice and ground beef are seasoned with tomato sauce and baked until tender. Like little individual casseroles in their own edible containers, these stuffed peppers are always a.
Stuffed Bell peppers in sweet tomato sauce instructions
- Wash and remove cores from peppers by pushing in and pulling the core out. Mix well all the ingredients except Dolmio sauce, chopped tomato, bay leaf and sugar. Divide into 6 portions and stuff all the peppers..
- Place them into an oiled saucepan, add the sugar and all the sauces including 400 mls of chicken stock (or water), and bay leaf. Cover and cook on low heat for an hour, remove lid and cook for a further 10 minutes. You can serve it with garlic bread or just on it's own. Enjoy..
Sweet bell peppers stuffed with a mixture of ground beef, Italian sausage, rice and a Creole tomato sauce, topped with cheddar cheese or slices of Velveeta. Ladle the tomato sauce onto serving plates or a serving platter. Top with the stuffed peppers and serve. Tomato, Sauce, Pepper, Sweet pepper, Tomato sauce, Bell pepper, Red tomato, Color, Red, Nobody, Macro, Bright, Closeup, Nature, Health, Healthy, Food, Kitchen, Cooking, Preparation, Diet, Tasty, Delicious, Homemade, Dish, Menu, Restaurant, Vegetable, Freshness, Nutrition, Cookery. Stuff bell peppers with a flavorful mixture of ground beef, rice, onions and Italian seasonings.