Omelette (Basic). Whisk eggs, water, salt and pepper. This is a very simple omelette for one. If you are going to add any fillings, make sure to prepare them ahead of time.
You can also add fresh herbs, like chives, tarragon, or parsley for extra. Omelettes are one of the regulars in my breakfast rotation, and I love how endlessly customizable and delicious they are. I think often times they are overshadowed by some of the "cool kid" dishes like. You can have Omelette (Basic) using 9 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Omelette (Basic)
- You need 2 of egg.
- It's 1/2 of onion chopped.
- You need 1 of green chilli chopped.
- It's 1 tbsp of coriander leaves.
- You need 1/8 tsp of coriander powder.
- Prepare pinch of pepper powder.
- It's pinch of salt.
- It's 1 tsp of milk.
- Prepare 1 tbsp of ghee.
The Basic Omelette recipe out of our category Cooking! Basic Ketosher Omelette. this link is to an external site that may or may not meet accessibility guidelines. If you want to make a filled omelette add the previously cooked filling just before you fold the omlette. Learn how to make a classic omelette with our easy recipe video.
Omelette (Basic) step by step
- Take a small bowl break eggs into bowl carefully. Add chopped onion, green chilli, coriander leaves, coriander powder, pepper powder, salt and milk..
- Use fork to beat it. Beat for 2 minutes. Heat small tawa for medium heat. Spread ghee or butter. Once hot add the mixed egg..
- Close with lid and cook for one minute. Flip over carefully and cook on another side until done. Don't burn it be careful while cooking this..
- Once done transfer this to plate and serve hot with bread or any rice. I stuff this like sandwich usually..
Find out how to fold your Bring your eggs to room temperature to help them cook faster. How to make an omelette - basic recipe. Jump to navigation Jump to search. Blond unbrowned omelette with mushrooms and herbs. Top with any of your favorite omelette toppings.