Thai-Inspired Chilli & Lime Chocolate Bark. Add remaining ingredients,bring to a boil. In a large saucepan, heat sesame oil over medium heat. Thai-inspired hummus made with curry paste, lemon grass, Thai basil, and peanut butter is a great way to fulfill your Thai food cravings.
Sprinkle the ribs all over with salt and pepper. A delicious, Thai-inspired chili soup that is filled with chicken, beans, veggies and all the delicious flavors found in your favorite Thai food! If you love Thai recipes, you'll love this Thai chili that is hearty and so flavorful, just like our Thai chicken noodle soup. You can have Thai-Inspired Chilli & Lime Chocolate Bark using 4 ingredients and 3 steps. Here is how you cook it.
Ingredients of Thai-Inspired Chilli & Lime Chocolate Bark
- Prepare 200 g of 70% dark chocolate.
- You need 1 tbsp of lime juice.
- It's 1 tsp of chilli flakes (or more to taste).
- You need of Rock salt.
Serve it with our Thai chopped salad or with a cucumber salad. Cut the chili peppers lengthwise and remove the seeds. Place the sugar, lime juice and diced chili into a pot and bring to a boil. If serving the entire cheesecake at once, drizzle syrup over the cake and serve.
Thai-Inspired Chilli & Lime Chocolate Bark instructions
- Melt the chocolate in the microwave, stirring every 30 secs or so until fully melted..
- Add the lime juice then add a tsp of chilli flakes. Stir well then taste the mix. Add more chilli flakes to taste, chilli flakes vary in heat so you may need more or less than I’ve used to get the background heat..
- Spread the chocolate onto a baking tray or plate lined with parchment paper. Sprinkle sparingly with the ground rock salt. Chill in the freezer for 20 mins..
Well, that was the case with my Thai Inspired Chicken Tenders and that oh so tasty Pineapple-Mango Chili Sauce! The crunchy unique flavor of the breading accompanied by the spicy sweet chili sauce was over the top delicious and definitely something I will be making again and again. I made the Thai chilli paste Nam Prik Pao and I wasn't sure what to make with it. I was contemplating ribs or wings but those are the obvious choices. Then I stumbled on an Instagram video of a meat kebab being made using a plastic bottle and then rolled in fried cheese.