Spicy Bean Burger.
You can have Spicy Bean Burger using 17 ingredients and 11 steps. Here is how you achieve it.
Ingredients of Spicy Bean Burger
- Prepare 2 of potatoes.
- It's 1 of beetroot.
- You need 1 of carrot.
- It's 1 handful of lentils.
- You need 1 can of black beans.
- It's 1 can of red kidney beans.
- Prepare 2 cloves of garlic crushed.
- Prepare 1 tsp of salt.
- Prepare 1 tsp of vegetable stock powder.
- You need 1 tsp of cardamon pods.
- You need 2 tsp of paprika.
- It's 1 tsp of herbs de Provence (mixed dried herbs).
- It's 2 pinches of dried chilli flakes.
- Prepare 3 handfuls of plain white flower.
- Prepare of Olive Oil.
- It's 4 of Bread rolls.
- Prepare of Goats Cheese.
Spicy Bean Burger instructions
- Peal and chop up the potatoes, and put on to boil.
- Add the beetroot, carrot, and lentils.
- While you are waiting for the vegetables to cook get all the spices, herbs, stock powder and salt together and grind it all together..
- Drain and wash the beans.
- Once the veggies are nice and soft drain the water, put the pan back on the hob for a minute or so the dry some of the moisture..
- I used the hand blender to blitz the veg until it was smooth... You could do this with a potato masher if you wanted, its just harder work..
- Add the beans, garlic and the spice, and then mix together by hand with a fork, you want to bash the beans up a bit, but not too much, as they give the burgers a nice texture..
- Put the burger mixture into the fridge to cool down for at least an hour. This makes it much easier to form the patties and cook them..
- If the mixture is a bit sticky you can add a few spoonfuls of to dry it out a bit. Form a ball of the mixture then squash it flat with your hands, dust the surface with flour. Fry on quite a hot heat. Wait for one side to get quite crispy before flipping as this helps to avoid the whole thing falling to bits. Before you serve add a pinch of salt to the top of a hot burger to taste..
- Spread some goats cheese on a bun. If you want more cheese you can grill a little cheddar onto the other half of the bun..
- Put the burger in the bun, serve with salad..
Recipe: Appetizing Spicy Bean Burger
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