Pandan Gula Melaka Cookies.
You can have Pandan Gula Melaka Cookies using 8 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Pandan Gula Melaka Cookies
- You need 110 g of butter (room temperature).
- You need 125 g of icing sugar.
- It's 1 of egg.
- It's 1 tablespoon of pandan paste/emulco.
- You need 1 pinch of salt.
- It's 200 g of superfine flour.
- Prepare 30 g of desiccated coconut.
- Prepare of Decorations: white chocolate & desiccated coconut.
Pandan Gula Melaka Cookies instructions
- Mix butter and icing sugar until well combined..
- Add in egg, salt and pandan paste, mix well..
- Add in sifted flour..
- Combine well desiccated coconut into the dough..
- Flat it with roller pin and cut with any cookies cutter..
- Bake for 12-13 minutes in a preheated oven at 160C..
- Let it cool down on a wire grid and dip top cookies in melted white chocolate and desiccated coconut..
Recipe: Tasty Pandan Gula Melaka Cookies
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