Spicy Salmon fry. How to make Salmon Fry using Indian flavors. Frying Salmon in tomato sauce made with onions, tomatoes, cumin seeds, mustard seeds. This easy Spicy Salmon Poke is a festival of textures and tastes in every bite.
These spicy rice balls are packed with flavour and surprisingly easy to make. Dip in oyster sauce Meanwhile, place the salmon, mayonnaise, mirin, sriracha and coriander stems in a bowl and mix. Firecracker Salmon recipe with a delicious sauce is an easy to make dinner in minutes! You can have Spicy Salmon fry using 10 ingredients and 2 steps. Here is how you cook that.
Ingredients of Spicy Salmon fry
- Prepare 1 of . Salmon - 2 cleaned.
- It's 2 of . Turmeric powder - 1/2 tsp.
- Prepare 3 of . Chilli powder - 1 tsp.
- It's 4 of . Ginger garlic paste - 1 tsp.
- You need 5 of . Onion granules - 1 tsp.
- Prepare 6 of . Coriander powder - 1 tsp.
- It's 7 of . Garam masala - 1 tsp.
- Prepare 8 of . Salt - as needed.
- It's 9 of . Lemon juice - 1.
- Prepare 10 of . Oil - to shallow fry.
Spicy, tangy, succulent pieces of salmon fish grilled to perfection makes for a delectable treat. Squeeze fresh lime juice over this pan fried honey glazed salmon and serve white rice. I hesitate to share any non-veg recipe since most of my blogger friends were pure veg :) That's y you don't see any non veg recipes now-a-days. Spread the sushi rice over the nori in an even layer.
Spicy Salmon fry instructions
- 1. Clean salmon fish and dry excess moisture with tissue. 2. In a plate all all the ingredients except oil into paste. Don't add water..
- 3. Rub this masala in fish and let it marinate for 30 minutes in fridge. 4. In pan add little oil shallow fry salmon and serve hot with salad or you can have with side for any rice dishes. Yummy...
Heat a large, lidded shallow pan over a medium heat. Made with canned salmon, these patties are good hot or cold. I usually serve them on buns with slices of ripe tomato, sweet red onion, and red and Spicy Salmon Patties Recipe photo by Taste of Home. Sweet and Spicy Honey Sriracha Salmon. Serve with rice and veggies to make it a meal!