Smoked salmon mousse Tramezzini π. Smoked salmon mousse is made with cream cheese and served on cucumber slices. It's an easy recipe that produces impressive results! Smoked salmon is a delicacy, and smoked salmon mousse is even better.
This smoked salmon dip, made with cream cheese, lemon juice, and dill, is easy to make in your food processor. Smoked Salmon Mousse. this link is to an external site that may or may not meet accessibility guidelines. An easy recipe for smoked salmon mousse made with cream cheese and piped on cucumber slices. You can cook Smoked salmon mousse Tramezzini π using 4 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Smoked salmon mousse Tramezzini π
- You need 4 slices of Crustless bread.
- You need 80 g of smoked salmon.
- Prepare 100 g of ricotta.
- You need of Some fresh chives.
It's an easy recipe that produces impressive results. This Smoked Salmon Mousse is a perfect slimming friendly appetiser for anyone counting calories or following plans like Weight Watchers! This Smoked Salmon Mousse recipe is ideal for something to nibble on when you're sitting in the garden with a drink in hand - you could probably even have it on a. The Smoked Salmon Mousse recipe out of our category saltwater Fish!
Smoked salmon mousse Tramezzini π step by step
- Whizz up salmon, ricotta and chives in a food processor until smooth.
- Cut bread into little triangles. Spread on top, easy π.
Smoked Salmon Mousse recipe: Try this Smoked Salmon Mousse recipe, or contribute your own. Place salmon in a food processor; pulse until finely chopped. Add tarragon; pulse until evenly combined. Taste and adjust seasoning, if necessary. It's so easy to top crunchy cucumber slices with a smooth and creamy salmon filling.