Cajun chicken and sweet potato chips. Impress your guests with these delicious Cajun sweet potato chips with sour cream and chives. Find loads of great recipes at Tesco Real Food today! Drain well and place in a large mixing bowl.
Everyone thinks I'm nuts but I really feel to balance the sweet with heat. My favorite brand of sweet potato chips is actually is from (surprise!) Aldi, and they are awesome in this recipe! Add a little flare to sweet potato with a big kick of spice! You can have Cajun chicken and sweet potato chips using 12 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Cajun chicken and sweet potato chips
- It's 3 of chicken breasts, washed and chopped.
- Prepare Tin of red beans, drained and washed.
- Prepare to taste of Cajun seasoning.
- It's of Juice of half a lemon.
- You need of Thinly sliced white onion.
- It's 2 of sweet potatoes.
- Prepare to taste of Paprika.
- Prepare Spoonful of tomato passata sauce.
- It's of Sprinkle of flour.
- Prepare of Olive oil.
- It's to taste of Salt.
- Prepare of Buttered corn on the cob - optional to serve.
This Spicy Cajun Sweet Potato Mash will do the trick for enhancing the usual baked sweet potato. This mash does not require butter or milk, as the sweet potato is creamy enough and when steamed it softens to the right texture for easy mashing. Cajun-spiced sweet potato fries baked to crispy perfection. Simple, healthy, fast, and packed with spicy-sweet flavor!
Cajun chicken and sweet potato chips step by step
- Put chicken in a bowl. Add Cajun seasoning, lemon juice and salt. Mix and leave in fridge for 1-2 hours.
- Preheat oven to 180. Peel and slice potatoes. Put in a baking tray on oven paper. Sprinkle with a little flour, mix well. Then drizzle with olive oil and sprinkle with paprika and salt. Bake for about 30 minutes until cooked and yummy. Meanwhile, put oil and onions in a pan and soften.
- Add chicken and cook until white. Then add tomato sauce and beans. Cook for another 6-8 minutes while the chips finish cooking.
- I also served mine with nachos 😁 if you want my nachos recipe just add a comment 😊.
Because sweet potatoes are naturally sweet, they beckon to be tossed in all things spicy. Enter, a simple cajun spice mix, comprised of things you likely have sitting in your pantry. They are deceptively healthy, made in one skillet (and one microwave bowl if we are getting technical), quick and easy, packed with flavor. Puree the remaining potatoes and stock using an immersion blender or in a blender to create the soup base and set aside. Spread potatoes out evenly on a baking sheet.