Roast Cauliflower/Veg Salad with Tahini Dressing. This Roasted Cauliflower Salad combines sweet roasted red onions, spiced chickpeas, tender cauliflower, and a tangy lemon tahini dressing. While the cauliflower and onions are roasting, make the lemon tahini dressing. To serve, toss cauliflower and chickpeas with spinach and herbs.
The tahini dressing (I made it with Hellmann's Organic Mayonnaise ) provides a Divide squash and cauliflower pieces between two baking trays. Drizzle with olive oil and toss with spices and seasoning. This salad takes a little longer to make than the typical salad. You can cook Roast Cauliflower/Veg Salad with Tahini Dressing using 11 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Roast Cauliflower/Veg Salad with Tahini Dressing
- Prepare 3 handfuls of spinach chopped.
- Prepare 1 Tin of chickpeas.
- Prepare 1 of small cauliflower.
- You need 3 of carrots.
- You need of tahini dressing.
- Prepare 3 of heaped teaspoons tahini.
- It's 2 tablespoons of oil.
- Prepare 1 tablespoon of water.
- You need of Juice ½ large lemon.
- It's 2 teaspoons of maple syrup.
- It's Pinch of salt.
However, it's well worth the extra effort. And to be honest, it still doesn't Even if you don't like cauliflower, the tahini dressing is a MUST-TRY! Even my loves it, and she is a picky eater! Try it out for yourself and let me know what you think.
Roast Cauliflower/Veg Salad with Tahini Dressing step by step
- Preheat an oven to 180 degrees C..
- Chop the cauliflower into small florets and the carrot into small slices..
- Toss the vegetables with 3 tablespoons of oil and salt and pepper (and any other flavours)..
- Put in a non-stick/foil-lined baking dish and roast for 20 minutes or until cooked and caramelised..
- Rinse the chickpeas and add to the dish after when there is 5 minutes remaining..
- Put the cooked veg, chickpeas, almonds and chopped spinach in a large bowl and mix..
- Mix up the dressing ingredients and a pinch of salt by shaking in a jar, adjusting to taste..
- Serve and top with the dressing..
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