Salmon stirfry. How to Make Salmon Stir Fry. Recipe courtesy of Food Network Kitchen. Teriyaki Salmon Stir Fry is the perfect meal to keep you healthy and satisfied.
Browse the user profile and get inspired. Start with fresh or defrosted frozen salmon and your favorite frozen veggies, and this Asian-inspired stir fry will be ready in minutes. It's speedy quick to prepare, and the way I go about it is. You can have Salmon stirfry using 11 ingredients and 4 steps. Here is how you cook it.
Ingredients of Salmon stirfry
- Prepare 2 of salmon fillets.
- It's 1 tsp of honey.
- It's 1/2 tsp of chili flakes.
- Prepare 1 tbsp of ginger.
- You need 1 tbsp of soy sauce.
- Prepare 2 of crushed garlic cloves.
- Prepare 1 tbsp of sesame seeds.
- Prepare 1 tsp of sesame oil.
- Prepare of Salt and black pepper.
- Prepare 125 g of chow mein noodles.
- It's 300 g of chinese vegetables.
Salmon is a staple where I live, so I tried it in a stir-fry. My recipe has an orange glaze, but I like it with lime, too. —Joni Hilton, Rocklin, California. This is a quick and delicious wild salmon stir-fry dish with honey and tamari sauce on a bed of Basmati Saffron rice, I absolutely love this recipe. I mixed all of that together and made my stirfry, again using extra virgin olive oil.
Salmon stirfry instructions
- Chop the raw salmon into chunks, marinate with the garlic, chili flakes, honey, ginger, soy sauce, sesame seeds, salt and black pepper..
- Heat the oil in a pan and add the salmon, fry until browned and cooked through. Add the vegetables and fry for until al dente..
- Meanwhile boil water and boil the noodles for 4 minutes or until cooked..
- Mix all together and serve..
Then I cut the fish up and mixed it in with the vegetables. Stir together until all veggies are coated. Add chopped salmon and toss with saucy veggies until well combined. Be sure to impress your dinner guests with this delicious sweet chilli salmon with stir fry vegetables. The Best Stir Fry Vegetables With Salmon Recipes on Yummly