Pisang Bolen (Banana with Chocolate Cheese Pastry). See great recipes for Pisang Bolen (Banana with Chocolate Cheese Pastry) too! Great recipe for Pisang Bolen (Banana with Chocolate Cheese Pastry). Normally we make our own dough but this time I just use easy way with puff pastry. #stayingathome #stayathome Pisang means banana.
On this recipe, I use a store bought puff pastry and ripe plaintains. They get mushy once they're baked. Pisang bolen is a very well known snack in Indonesia. You can have Pisang Bolen (Banana with Chocolate Cheese Pastry) using 5 ingredients and 2 steps. Here is how you cook it.
Ingredients of Pisang Bolen (Banana with Chocolate Cheese Pastry)
- Prepare 2 sheets of puff pastry.
- You need 2 of banana, cut into 6 slices.
- Prepare of Cheddar cheese cut into 6 slices (or your favorite firm cheese).
- You need 1 of egg yolk.
- Prepare 1 teaspoon of oil or water or milk.
Basically, it's pastry filled with banana and for variation, they add sugar or cheese or chocolate sprinkle. On this recipe, I use a store bought puff pastry and ripe plaintains. Watch Queue Queue Roti bolen is Indonesian baked bread pastry with crust layers similar to those of croissant, baked flour with butter or margarine layers, filled with cheese and banana. The cake demonstrate European pastry influences.
Pisang Bolen (Banana with Chocolate Cheese Pastry) step by step
- Cut one sheet of puff pastry into two parts each. Flatten and place one piece of banana, slices of cheddar cheese, and about 1 tablespoon of chocolate sprinkle at the center of the dough, pinch to seal, and gently shape it. Place into a baking pan..
- Preheat oven 180 °c. Brush the top of puff pastry with egg wash (1 egg + 1 teaspoon oil, mix together), or water or milk wash (just some milk). And sprinkle with chocolate and Bake in preheated oven for 20-25 minutes, or until golden brown..
I always try to make simple but delicious dessert for my family. I want to share this dessert to all of you. quick and easy!. Pisang Bolen (Banana with Chocolate Cheese Pastry) Normally we make our own dough but this time I just use easy way with puff pastry. #. Wrap banana and cheese, Place upside down on the baking tray has been covering with baking paper. Kingston Pastry is located in Sydney CBD and specialises in pisang bolen/banana pastry, saucijsenbrood and cheese stick baked to suit your Indonesian snacks cravings.