Sate Ayam (Chicken Satay With Peanut Sauce). Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. Sate Ayam Madura - Chicken Satay with Peanut Sauce How do you cook sate/satay? Whether you are buying satay from street vendors or from a restaurant, your sate/satay will always be cooked with a charcoal grill.
Served with THE BEST creamy peanut sauce ever!!! I'm going to be completely honest with you guys. These chicken satay skewers could taste like shoe leather. You can cook Sate Ayam (Chicken Satay With Peanut Sauce) using 11 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Sate Ayam (Chicken Satay With Peanut Sauce)
- It's 500 gram of boneless and skinless chicken, cut into bite size.
- It's 2 tablespoon of melted butter.
- It's 3 tablespoon of sweet soy sauce.
- You need of Bamboo skewers, soak in cold water.
- You need of For The Sambal Sate :.
- It's 100 gram of roasted peanut, ground.
- Prepare 1-2 of red chillies, ground.
- Prepare 3 of shallots, finely sliced.
- You need 2 tablespoon of lime juice.
- Prepare 100 ml of hot water.
- Prepare 2 tablespoon of coconut sugar/ palm sugar (optional).
And if they did, that would be okay. Because this peanut-lime sauce will make anything and everything taste so much. Sate Ayam (Chicken Satay) also made the list.. marinated-chicken pieces grilled to perfection and served with a rich, flavorful, lime-infused spicy peanut sauce. No wonder this Sate Ayam recipe is popular throughout Southeast Asia!
Sate Ayam (Chicken Satay With Peanut Sauce) instructions
- Rinse the chicken off under cold water and pat dry, cut the into bite pieces and thread 5-6 pieces chicken into sate skewer..
- Mix sweet soy sauce and melted margarine/butter. Deap each skewer in the sauce until the meat is completely covered. Grild until golden brown, turning the skewers over from time to time..
- Serve with the Sambal, tomatoe and shallot..
- Serving: on a plate, place sliced lontong, the sauce, and saté. Sprinkle shallot slices over. On the side, you can put acar and sambal..
- For the Sambal sauce: Combine all the Ingrediants for Sambal and Serve as a dip for sate..
Thai Chicken Satay skewers with Thai Peanut Sauce - the gold standard of authentic Thai food! Marinated chicken with a peanut sauce that's so good, everyone will be begging for the recipe - and will be astonished how EASY it is! Serve this with steamed jasmine or Coconut Rice. Dip it, pour it or even stir fry it! Sate Ayam Bumbu Kacang (Chicken Satay with Peanut Sauce) Indonesian cuisine may not be popular outside of Southeast Asia, but the majority of us sure heard of sate (satay).