Oven baked semolina pudding. Was Semolina Pudding even a school dinner thing over here in North America? Perhaps it is just something that was served up in English schools back in the He soon changed his tune when this got taken out of the oven for the first time! [clickToTweet tweet="Baked Strawberry Semolina Pudding. Semolina pudding or semolina porridge is a porridge-type pudding made from semolina, which is cooked with milk, or a mixture of milk and water.
Separate the eggs and beat the egg whites until stiff. Beat the egg yolks with the butter and sugar until light and frothy. Rinse the lemon, finely grate the zest and squeeze out the juice. You can have Oven baked semolina pudding using 7 ingredients and 6 steps. Here is how you cook that.
Ingredients of Oven baked semolina pudding
- Prepare 150 g of semolina.
- Prepare 25 g of sugar.
- It's 300 ml of double cream.
- Prepare 500 ml of milk.
- You need 75 g of ground almonds.
- It's 25 g of unsalted butter.
- It's 4 drops of rose essential oil or some rose water.
Simple, easy and delicious semolina pudding recipe. No need to bake in oven or set in fridge. In a medium saucepan over medium heat, combine water, milk, sugar and cinnamon. Bring to a boil and remove from heat.
Oven baked semolina pudding instructions
- Preheat the oven. Melt the butter in a pan and fry the semolina in it for a few minutes..
- Add the sugar and ground almonds and fry for a few minutes more..
- Pour in a little milk and stir and keep adding the milk a little at a time until it's all in stirring continuously (if you add it too fast the semolina will go lumpy).
- Add the cream and continue heating on a medium heat until the semolina starts to thicken..
- Take off the heat and stir in the rose oil..
- Butter a baking tray and pour in the semolina. Bake in a medium hot oven for 30 to 40 minutes until the pudding is light brown on top..
Semolina Pudding Recipe or semolina porridge is an easy and nutritious breakfast that little ones just adore. Just a few ingredients and you get the most amazing pudding ever. Add cold milk to small saucepan. Put on medium heat and bring to the boil, whisking constantly to avoid lumps. See more ideas about Semolina pudding, Pudding and Desserts.