Porridge yam With smoke fish. My IG Fam asked for this. Now, here you go, my porridge yam with smoked fish recipe. do enjoy! Smoked Fish is available @scubamarketplace on IG.
If you are using dry fish, add it now. When the yams have got a good boil, add the onions, ground crayfish. Porridge Yams aka Potash, Asaro - An easy one pot meal, made with yams and leafy greens enjoyed throughout West Africa also known as Sese Yams in Dried Fish is sometimes hard to come by and is pricey too, that is if you live abroad. You can cook Porridge yam With smoke fish using 8 ingredients and 4 steps. Here is how you cook it.
Ingredients of Porridge yam With smoke fish
- You need of Yam.
- Prepare of Smoke Titus.
- You need of Vegetable.
- You need of Seasoning.
- It's of Pepper.
- It's of Onion.
- It's of Palm oil.
- It's Sachet of tomato.
A great substitute is smoked turkey. Yam porridge served with smoked turkey and roasted plantain. After a hard, stressful and long day, this is the perfect meal to knock you out for daysssss and wake up How to cook fish stew, make simple Nigerian stew, fish stew: how to make fish , Fish stew recipe in Nigeria that's easy to make. Yam pottage/Yam porridge (Asaro) is a very delicious Yam recipe though it's eaten by most tribes You can watch the video on how to make the Nigerian Yam pottage/Yam Porridge (Asaro) Recipe Add the Crab meat (You can use whatever addition you prefer at this point like Smoked Fish, Prawns.
Porridge yam With smoke fish instructions
- In a pot add ur palm oil and fry wit ur pepper and sachet tomato and add water to it.
- Peel ur yam cut it into small pieces and wash den pour it in d pot and add ur seasoning and fish..
- Allow it to cook very well den add ur onion an vegetables.
- Put ur spoon inside and break d yam until u get d thickness u want.. serve it hot...
Yam porridge can also be referred to as yam soup, yam, and plantain porridge or Asaro. The main ingredient of the porridge is cooked yam. When the yam gets boiled - Add the smoked fish, stock cubes, palm oil, onions, and pepper. Cover the pot and continue cooking the yam porridge until it`s. Asaro is different from basic Nigerian yam porridge because it is made with tomato paste fried with palm oil, pepper and onions.