Poached egg with salmon🧡. Put each egg in a small, warmed bowl. Serve immediately with the Parmesan and smoked salmon toasts. Champagne goes remarkably well with eggs (not to mention smoked salmon), thanks to its palate-cleansing acidity and spritely flavors.
If you don't have any spinach, try using kale. Top each one with the spinach, smoked salmon and poached eggs. Spoon over the hollandaise, scatter with chives and grind over some. You can cook Poached egg with salmon🧡 using 9 ingredients and 2 steps. Here is how you cook it.
Ingredients of Poached egg with salmon🧡
- You need 1 of egg.
- You need 40 g of salad leaves.
- Prepare of Bread (which you like).
- You need 1/2 of avocado.
- You need 1/2 of lime.
- Prepare 5 g of olive oil.
- You need 40 g of salty smoked salmon.
- Prepare of Salt.
- Prepare of Pepper.
Today I will show how easy it is to cook poached eggs with smoked salmon for breakfast. This is a simple and healthy recipe. Cook the potatoes in a pan of boiling water until tender, then drain. Poach the eggs: Fill a wide skillet halfway with water.
Poached egg with salmon🧡 step by step
- Pour water into a pan, add salt and bring to a boil. Turn down the fire. Put a slotted spoon in the center of the pan and quickly break the egg into it. Allow to cook for 30 seconds, then discard the egg from the slotted spoon. Simmer for 2 minutes..
- Season salad leaves with olive oil and lime juice. Toast the bread slightly. Mash the avocado with a fork with lime juice, salt, pepper and spread on bread. Place a poached egg on top, lettuce leaves and red fish slices on the side (can be replaced with herring, mackerel or red caviar)..
Add a good pinch of salt and bring to a gentle simmer. Break each egg into a teacup, then carefully slip it Drape a slice of smoked salmon next to each wedge. Remove eggs one by one with a slotted spoon (holding a towel beneath spoon to catch. Individually crack eggs into a cup and carefully slide into boiling water to poach. Slice bread into strips and toast under a broiler until golden brown.