Pasta With Smoked Salmon and Pistachio Nuts.
You can have Pasta With Smoked Salmon and Pistachio Nuts using 7 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Pasta With Smoked Salmon and Pistachio Nuts
- You need 500 g of pasta.
- You need 150 g of smoked salmon.
- Prepare 25-30 g of Shelled, unsalted, chopped pistachio nuts.
- It's 2-3 spoonfuls of cream.
- Prepare 1 spoonful of passata sauce.
- Prepare of Olive oil.
- Prepare to taste of Salt.
Pasta With Smoked Salmon and Pistachio Nuts instructions
- Cook pasta according to instructions in salted water. (See below for type I used). Fry onion gently in olive oil. When softened, chop and add the salmon, passata and half of the nuts. Mix well and cook for 2 mins.
- Add the cream right at the end of cooking time, plus a ladle of pasta cooking water. This pasta comes from the south of Italy, the translation is 'cloud' because of the shape.
- Drain pasta, add to sauce. Mix and serve with extra pistachio nuts 😊.
Recipe: Tasty Pasta With Smoked Salmon and Pistachio Nuts
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Oleh
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