My Corn on the Cob with homemade Cheese Sauce. π.
You can have My Corn on the Cob with homemade Cheese Sauce. π using 5 ingredients and 2 steps. Here is how you achieve that.
Ingredients of My Corn on the Cob with homemade Cheese Sauce. π
- It's 2 of Cooked corn on the Cob left whole or cut into 4 pieces.
- You need 2 inch of square piece of Chedder cheese.
- You need 1/4 cup of Double Cream.
- Prepare 1/4 cup of milk.
- It's 1/2 Tsp of Onion salt.
My Corn on the Cob with homemade Cheese Sauce. π step by step
- Warm up after cooking before you add the cheese and onion salt.
- When the cheese is melted and thick and smooth pour over the Corn on the cob or slice into 4 quarts and dip and eat..
Recipe: Yummy My Corn on the Cob with homemade Cheese Sauce. π
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Oleh
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