Sig's Gammon and pork bake (Dobsche). The gammon steak is a stalwart on pub menus throughout the land, often served with egg, pineapple and chips. Although there's nothing strictly wrong with. Baked duck fillet in a ceramic baking sheet with patterns on a wooden table.
Slow Cooker Pork Loin Chops Recipes. Baked Pork Chops & Sweet Potatoes Sheet Pan Supper (Printable recipe)The Kitchen is My Playground. This pork chop recipe is great and easy for a weeknight dinner. You can have Sig's Gammon and pork bake (Dobsche) using 12 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Sig's Gammon and pork bake (Dobsche)
- You need 700 grams of onions.
- Prepare 300 grams of loin or neck pork chops.
- It's 300 grams of gammon or bacon chops.
- You need 600 grams of potatoes.
- It's 250 ml of chicken or vegetable stock.
- Prepare 1 bunch of fresh parsley or 1 tablespoon dried parsley.
- You need of Good pinch each of salt and white pepper.
- You need 250 ml of milk full fat if possible.
- It's 300 ml of Creme fraiche or quark.
- You need 1 pinch of salt and black pepper each.
- It's 1 of good pinch cumin seeds.
- You need 1 teaspoon of corn or potato starch.
The parmesan crusted pork comes out moist and tender, and would go great with mashed potatoes. The Test Kitchen loved this baked parmesan pork chop recipe. The breading kept the chops really juicy and tender. Mix up some onion soup and pour it over hearty potatoes and thick, juicy pork chops for an easy and flavorful one-dish meal that will warm you up on a cold winter night.
Sig's Gammon and pork bake (Dobsche) step by step
- Preheat the oven to 220° Chop the onions roughly..
- Cube your pork and bacon, slice the potatoes. First put the onions into the ovenproof dish, then the meats..
- Add the sliced potatoes, season with salt, pepper and parsley. Pour in the stock. Cover with the lid and put into oven. Do not stir inbetween cooking..
- Mix the milk with the quark or creme fraiche if you prefer. Add the salt, cumin, pepper and starch stir until smooth. Turn oven up to 180 °.Pour over the potatoes and bake until golden brown..
- After baking you can add peas, it is almost like a deconstructed pea soup then. 😃❤ However the choice is yours..
Prepare the onion soup mix according to package directions and pour this over the pork and potatoes. Baking pork chops in the oven is about as easy as a dinner meal can get! We love a good bone-in ribeye chop! Start by searing the juices in by cooking in a skillet Roasting, very similar to baking, is a method of cooking pork in the oven in a shallow, uncovered pan, and without adding liquid to the pan. Baked Tomato Pork Chop Rice Grilled Pork Chop Pepper Barbecue Steak with baked potato, fresh salad, tomato and vegetable on the white plate.