Burger with triple cooked chips.
You can have Burger with triple cooked chips using 17 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Burger with triple cooked chips
- You need 300 g of Angus mince.
- It's 1 of egg.
- You need 4 of chopped spring onions.
- Prepare 1 tbsp of paprika.
- You need 1 tsp of chopped garlic.
- You need 1 tsp of garlic salt.
- You need of Salt & pepper.
- Prepare of brioche bun.
- It's leaves of Rocket.
- Prepare of Rooster potatoes.
- You need of Burger cheese.
- Prepare of Mushrooms.
- You need of Butter.
- It's 1 tsp of garlic.
- Prepare 1 tsp of Parsley.
- It's 1 tsp of pesto.
- You need 1 tbsp of mayo.
Burger with triple cooked chips instructions
- Chip. Cut the potatoes in to chips (leave skin on optional) boil the chips for 8 to 10 minutes. Drain the chips and fry in a pan for 8 to 10 minutes, then add to a baking tray and bake at 240 degrees for 10 to 15 minutes until crispy..
- Burger. Add mince to a bowl, spring onions, 1 tbsp paprika, 1 tsp chopped garlic, 1 tsp garlic salt, 1 egg salt and pepper. Mix togeather and make in to burger shape, and fry in a pan both side until cooked to liking add cheese while still in the pan until melted..
- Mushrooms. Add butter to a pan with the mushrooms and 1 tsp garlic 1 tsp parsley..
- To plate mix the mayo and pesto togeather and add the one half of the bun add rocket then the burger and plate the chips and mushrooms.
Easiest Way to Prepare Tasty Burger with triple cooked chips
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