Salmon, Peas and Sweetcorn Crush.
You can cook Salmon, Peas and Sweetcorn Crush using 6 ingredients and 2 steps. Here is how you cook it.
Ingredients of Salmon, Peas and Sweetcorn Crush
- You need 340 Grams of No-Drain Salmon.
- It's 160 Grams of Sweetcorn Frozen!.
- It's 160 Grams of Peas Frozen!.
- Prepare 1 Tablespoon of Mayonnaise.
- Prepare 6-8 of Wheat Crackers to go with!.
- It's of Butter or Margarine for crackers.Optional.
Salmon, Peas and Sweetcorn Crush instructions
- Put Salmon, Sweetcorn and Peas into your container and mix evenly with a fork adding Mayonnaise to make it more “ sticky” and moist..
- Butter your crackers, if using, place in another container. Use a napkin around the edge, to prevent shaking and breaking! Add cold blocks and your Lunch is all done!.
Recipe: Yummy Salmon, Peas and Sweetcorn Crush
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