Mini Egg Blondies.
You can have Mini Egg Blondies using 8 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Mini Egg Blondies
- Prepare 120 g of melted butter.
- Prepare 220 g of dark brown sugar.
- It's 1 of egg.
- You need teaspoon of vanilla extract.
- You need teaspoon of baking powder.
- You need pinch of salt.
- It's 130 g of flour.
- You need 2 packs of mini eggs.
Mini Egg Blondies instructions
- Preheat your oven to 175C. Melt the butter in the microwave in a bowl and mix in the sugar and vanilla extract.
- Add the flour, salt, baking powder. I added mini eggs because it's Easter, you can substitute the Mini Eggs for any chocolate, nuts or both!.
- Pour all the mixture in a baking tin and cook for around 20 minutes - then cut into squares and serve..
Recipe: Tasty Mini Egg Blondies
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