Smoke Duck Rice 烟熏鸭肉饭. Chicken & assorted vegetables in Japanese curry sauces with rice. This dish was inspired from my trip to Mao Li in the Hakka Region of Taiwan. It is known for its tenacious people who have mastered cultivating crops in the.
This recipe works with wild or farmed waterfowl. I've even done this on fat wild ducks such as pintail and gadwall that had been gorging themselves on rice. If you have wild waterfowl, follow these guidelines You can prepare delicious Peking duck in your smoker. You can have Smoke Duck Rice 烟熏鸭肉饭 using 6 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Smoke Duck Rice 烟熏鸭肉饭
- You need 1 pc of Smoke Duck Breast.
- It's 4 of slide Cucumbers.
- It's 1 tsp of Fried Onion.
- You need 1 bowl of Rice.
- It's of Sesame.
- It's 1 tbsp of Sweet Sauce.
This national dish of China was traditionally roasted in a clay smoker, much like today's Then you allow the duck to dry out in the refrigerator overnight. These steps are necessary to give you the crisp skin that makes Peking duck so good. This rice doesn't acutally feature any duck, instead it has chicken and sausage. The sausage is smoked, which adds a ton of flavor.
Smoke Duck Rice 烟熏鸭肉饭 instructions
- Rice cook with fried onion. This is to bring up the feeling/taste of the Rice..
- Smoke duck breast meat fried both side on the hot pan...
- Smoke duck slide with Rice presented then serve with the topping of Sweet Sauce... ready to be served.
Tomatoes and white wine flavor this dish for a savory and balanced flavor. Steamed rice served with barbeque pork. Smoked duck and fragrant spring onion wrapped in a crispy spring roll skin. Duck rice (simplified Chinese: 鸭饭; traditional Chinese: 鴨飯; pinyin: yā fàn) is a Southeast Asian meat dish usually consumed by the Chinese diaspora in The braised duck is usually cooked with yam and shrimps; it can be served simply with plain white rice and a thick dark sauce; side dishes of braised. How to smoke a duck for the holidays complete with an excellent recipe for homemade dirty rice.