How to colour Easter eggs using nothing artificial. How to Dye Easter Eggs With Food Coloring. Experiment with mixing different colors together, too. You can create nearly any color using yellow, red and blue food coloring Coloring Easter Eggs is pretty simple.
But first, to get the perfect Natural Egg Coloring. Now that you have your perfectly boiled eggs, it's time to color them naturally. Since you'll be using natural ingredients instead of dangerous artificial colors to dye your eggs, expect. You can have How to colour Easter eggs using nothing artificial using 5 ingredients and 5 steps. Here is how you cook it.
Ingredients of How to colour Easter eggs using nothing artificial
- You need 8-10 of egggs.
- You need of Enough water to cover them in a pan.
- You need of Putter (dry) layer of as many onions as you can - women in villages back home save onion husks from cooking a few weeks before Easter.
- Prepare 1 of beetroot (optional) - I didn’t use it here.
- It's A few of drops of cooking oil.
Leave the store-bought coloring kits behind, DIY Network shows you how to use natural dyes made from fruits, vegetables and spices to dye Easter eggs the old-fashioned Best in show was the vibrant blue we got from red cabbage and turmeric produced a bright yellow to rival any artificial coloring. Coloring hard boiled eggs is an Easter tradition. These usually consist of several dye pellets, colour coded cups, a special egg spoon, and, of course, directions to make the dye. How come my colored eggs get moisture beads on them when I place them in the refrigerator?
How to colour Easter eggs using nothing artificial instructions
- Fill a large sauce pan with water (3/4 depth) and add all onion husks. Stir the husks and add eggs so they are completely submerged..
- Cook on low heat until the eggs are the colour you want them, stirring occasionally, and making sure the pieces of onion skins don’t get stuck to the eggs for a period of time as they will leave a coloured mark..
- If you’d like a more intense red colour also add 1/2 of peeled beetroot to the water. You can take eggs out at a different time to have them coloured in various shades of red- brown..
- Once eggs are cooked and have cooled to room temperature, put a few drops of oil on a paper towel or a napkin and gently cover the egg in it, making sure you don’t crack the shell. This gives eggs a shine and glow that make them stand out at any Easter table :).
- I didn’t do it this time but there are multiple ways to decorate the eggs naturally- some suggestions above..
Skip the Easter egg decorating kit this year. Here's how make your own egg dye in minutes, using things you probably already have in your pantry. Eggs dyed without vinegar will turn out pastel-colored. You need a mild acid, like vinegar or lemon juice to achieve really vibrant colors. How to Make Your Own Natural Easter Egg Dyes With the Food in Your Kitchen.