Spinach with eggs. Tasty spinach and eggs scramble makes a wonderful keto breakfast. With lots of fresh spinach, onions, and Parmesan, it's incredibly flavorful! This scramble may not look like much, but it's delicious.
The addition of spinach in scrambled eggs will add extra nutrition and texture to your healthy breakfast. Healthy Spinach Scrambled Eggs (With Variations). Whisk eggs in a small bowl; season with salt and pepper and set aside. You can cook Spinach with eggs using 8 ingredients and 4 steps. Here is how you cook that.
Ingredients of Spinach with eggs
- It's 2 bunches of baby spinach.
- You need 2-3 of eggs, beat in a bowl.
- You need of Olive oil.
- You need 1-2 of garlic, chopped finely.
- Prepare of Nutritional yeast.
- You need of Cooking wine.
- You need of Salt & pepper.
- It's of Pine nuts (optional).
Heat oil in a medium nonstick skillet over medium. Healthy spinach with a gentle garlic touch is combined with vibrant Italian recipe for poached eggs. Whisk together eggs and cream cheese. Transfer to the mixing bowl and season with salt, pepper.
Spinach with eggs step by step
- Heat up oil in pan. Throw in the garlic. Omit garlic if you dislike. Fry till fragrant..
- Add in the spinach. Fry till wilted. Add the wine..
- Add in the eggs. Add all other seasoning. Lower heat. Continue to stir till you get the consistency you like..
- Once eggs are set. Off fire. Top with pine nuts if using. Bon appetite !.
Place eggs in a large saucepan. Place the spinach mixture in a colander, and drain well. Return spinach mixture to pan; stir in salt. The Best Spinach Eggs Breakfast Recipes on Yummly Spinach And Mushroom Egg Muffins, Low-carb Bacon, Egg, And Spinach Breakfast Casserole, Scrambled Eggs With Spinach And White.