Prawns skewers with Lime and tequila corn salsa.
You can cook Prawns skewers with Lime and tequila corn salsa using 13 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Prawns skewers with Lime and tequila corn salsa
- It's 12 of king prawns cooked and peeled.
- It's 12 of skewers.
- Prepare 2 of cobs of corn.
- You need 1/2 of red capsicum cleaned & diced.
- You need 2 tablespoon of Spanish onion diced.
- You need 1/4 teaspoon of crushed garlic.
- It's 15 ml of tequila.
- It's of Few spriggs coriander.
- Prepare 1 of lime juice and zest.
- You need 1 of lemon juice.
- You need 2 tablespoon of fish sauce.
- It's of Few drops tobasco sauce.
- It's of Salt and pepper.
Prawns skewers with Lime and tequila corn salsa instructions
- Prep prawns, clean and skewer through the core..
- Make salsa. Cut kernels off corn cobs, add all salsa ingredients, and taste for balance and seasoning. You will need to adjust salt, and can add some sugar if desired.
- Arrange prawns on plate, drizzle salsa and can finish with micro herbs or more coriander if desired.
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How to Cook Appetizing Prawns skewers with Lime and tequila corn salsa
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